Authors

Ahsan Ali

· ORCID 0000-0002-9476-2043

Publications 1

Research article Open access

Food Safety and Chemical Contaminants: An Overview a

Ahsan Ali, Muzamil Akhtar · Journal of Agricultural and Marine Sciences · 2004 · 10.24200/jams.vol9iss2pp43-50

Food safety is a major consumer’s concern worldwide. Although several incidences of food poisoning have placed microbial contamination on the forefront during recent years, health risks due to chemical contamination still remain high. The most often cited chemical contaminants are derived from a variety of sources such …

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