Research article Open access
Productivity of Common Bean (Phaseolus vulgaris L.) and Availability of Phosphorous under Different Sources of Phosphorous
Common bean is the most widely grown nutritious pulse in the world and is favored by small-scale farmers in Ethiopia to ensure food security. However, the crop yield is low due to the lesser availability of phosphorous (P) in soil caused by P fixation (formation of insoluble compounds due to reaction of P with other mi …