Abstract

A crude plant extract that was toxic to spider mites in a leaf dip bioassay was subjected to detailed chemical analysis using chromatographic and spectroscopic techniques, The analyses revealed that the major active chemical was probably fl-sitosterol-3-glucostdc, a known phytosterol. The literature indicates that this chemical has been identified in a number of plant species and that it has been tested for utility in a number of medical therapies. It has not so far been assayed for the control of arthropod posts, the data indicate that this compound may be of use in the control of pest species, especially spider mites.

Keywords

Publication details

DOI
10.24200/jams.vol4iss2pp13-17
Journal
Journal of Agricultural and Marine Sciences, 4(2), 13
Publisher
Sultan Qaboos University
Open access
Gold open access
License
CC BY 4.0

Cite this article

APA 7

Thacker, J. R. M. (1999). Identification of a Plant Phytosterol with Toxicity against Arthropod Pests. Journal of Agricultural and Marine Sciences, 4(2), 13. https://doi.org/10.24200/jams.vol4iss2pp13-17

MLA 9

Thacker, J. R. M. "Identification of a Plant Phytosterol with Toxicity against Arthropod Pests." Journal of Agricultural and Marine Sciences, vol. 4, no. 2, 1999, pp. 13. https://doi.org/10.24200/jams.vol4iss2pp13-17.

Chicago (author–date)

Thacker, J. R. M. 1999. "Identification of a Plant Phytosterol with Toxicity against Arthropod Pests." Journal of Agricultural and Marine Sciences 4 (2): 13. https://doi.org/10.24200/jams.vol4iss2pp13-17.

Harvard

Thacker, J. R. M. (1999) 'Identification of a Plant Phytosterol with Toxicity against Arthropod Pests', Journal of Agricultural and Marine Sciences, 4(2), pp. 13. doi:10.24200/jams.vol4iss2pp13-17.

Vancouver

Thacker JRM. Identification of a Plant Phytosterol with Toxicity against Arthropod Pests. Journal of Agricultural and Marine Sciences. 1999;4(2):13. doi:10.24200/jams.vol4iss2pp13-17

IEEE

J. R. M. Thacker, "Identification of a Plant Phytosterol with Toxicity against Arthropod Pests," Journal of Agricultural and Marine Sciences, vol. 4, no. 2, pp. 13, 1999, doi: 10.24200/jams.vol4iss2pp13-17.