مقال بحثي وصول مفتوح
Comparison of Chemical Composition and Antioxidant Activity of Four Essential Oils Extracted from Different Parts of Juniperus excelsa
The chemical contents and compositions of four essential oils extracted from leaves, branches, fruits and gum-resin of Juniperus excelsa from Jabal Al-Akhdhar in the Sultanate of Oman were studied using infra-red (IR) spectroscopy and gas chromatography-mass spectrometry (GC-MS). IR analysis revealed the presence of C- …