Abstract

Antimicrobial, anti-diatom and anti-larval activities of both water soluble (water extracts) and non-water soluble metabolites (methanol: chlorophorm, 1:1 extracts) of the sea cucumbers Holothuria atra and Holothuria edulis from Bander AL-Khiran region, Oman were tested in this study. There was no significant effect of the extracts from sea cucumbers on bacterial (3 reference bacteria from seawater and pathogens Escherichia coli, Staphylococcus aureus, Klebsiella pneumoniae, Pseudomonas aeruginosa, Streptococcus pneumoniae, Streptococcus pyogenes, Staphylococcus epidermidis) and the diatom Chaetoceros sp. growth. Both water extracts and methanol: chlorophorm extracts caused significant mortality of Artemia salina nauplia. This study suggests that Omani sea cucumbers might be a good source of toxic anti-larval compounds.

Keywords

Publication details

DOI
10.24200/jams.vol14iss0pp49-53
Journal
Journal of Agricultural and Marine Sciences, 14, 49
Publisher
Sultan Qaboos University
Open access
Gold open access
License
CC BY 4.0

Cite this article

APA 7

Dobretsov, S., Al-Mammari, I. M., & Soussi, B. (2009). Bioactive Compounds from Omani Sea Cucumbers. Journal of Agricultural and Marine Sciences, 14, 49. https://doi.org/10.24200/jams.vol14iss0pp49-53

MLA 9

Dobretsov, Sergey, et al. "Bioactive Compounds from Omani Sea Cucumbers." Journal of Agricultural and Marine Sciences, vol. 14, 2009, pp. 49. https://doi.org/10.24200/jams.vol14iss0pp49-53.

Chicago (author–date)

Dobretsov, Sergey, Iman Mohammed Al-Mammari, and B. Soussi. 2009. "Bioactive Compounds from Omani Sea Cucumbers." Journal of Agricultural and Marine Sciences 14: 49. https://doi.org/10.24200/jams.vol14iss0pp49-53.

Harvard

Dobretsov, S., Al-Mammari, I. M. and Soussi, B. (2009) 'Bioactive Compounds from Omani Sea Cucumbers', Journal of Agricultural and Marine Sciences, 14, pp. 49. doi:10.24200/jams.vol14iss0pp49-53.

Vancouver

Dobretsov S, Al-Mammari IM, Soussi B. Bioactive Compounds from Omani Sea Cucumbers. Journal of Agricultural and Marine Sciences. 2009;14:49. doi:10.24200/jams.vol14iss0pp49-53

IEEE

S. Dobretsov, I. M. Al-Mammari, and B. Soussi, "Bioactive Compounds from Omani Sea Cucumbers," Journal of Agricultural and Marine Sciences, vol. 14, pp. 49, 2009, doi: 10.24200/jams.vol14iss0pp49-53.